Chinese recipes are the most delicious foodstuff in this universe, and it is hard to find people who haven’t a fetish for this tasty food category! Almost every Chinese dish is a mouth-watering item that lures us towards the every single granule of it. From taste to smell and from health to digestion, these food items rich with all the good qualities and soup is that particular fragment which is one of the popular dishes along all the tasty Chinese meals.
Soup is one meal that made of combining liquid food stocks and water along with some other ingredients and vegetables, which contributes flavor and texture to the soup. This kind meal basically has taken as a starter meal or appetizer, but, because of the tasty and beneficial quality, delicious Chinese soups have been taken as a main course meal by some soup lovers. Let’s check out some popular Chinese soup recipes which could make easily at home-
Egg drop soup is one common item among the much-esteemed Chinese soups which follows a very easy processing and demands some really ordinary ingredients. To make this soup, you just need 2 to 3 eggs, fresh ginger, 4 cups of water, soy sauce, half cup of corn flour along with some salt and pepper. Initially, whisk the egg and egg yolk together, now boil the water in a saucepan with roughly chopped ginger, corn flour, after a while, add one tablespoon of soy sauce, salt, and pepper, now, just drizzle the egg slowly into the boiling soup and cook it still thicken up. Finally, stir it and serve in the soup bowls.
Simple 2Min Chinese Chicken Soup Recipe Video
Chicken corn soup is one of the healthiest soups of China which is also famous for its quickness and amazing taste. To make this delicious soup, arrange some boneless finely chopped chicken pieces, cream corn, corn flour, water, soy sauce, ginger-garlic paste, salt, and pepper. At first, make some chicken stock with those chicken pieces, about 2 cups, now, simmer the broth in a pan with 4 to 5 cups of water, 2 tablespoons corn flour, corn kernels, salt, and soy sauce and after a while, add the chicken stock into the broth and cook it until solidify properly. Finally, stir and serve this tasty soup by adding some boiled chicken pieces, finely sliced spring onion and pepper. You can also add an egg or other vegetables in this soup as per your taste.
Miso soup is another mentionable item in this regards which is mostly admired in the vintage areas of China and Japan. To make this soup you need boiling dried kelp, dried bonito, dashi granules, miso paste, 1 package silken tofu, water, vegetable stock, corn flour, finely chopped spring onion, salt, and pepper. Initially, make a common broth in the medium heat with corn flour, granules, vegetable stock, and chopped spring onion. Now, add the miso paste into the half boil soup and cook for 3 to 4 minutes. After that, stir tofu in this broth and serve it with a bit of salt and pepper.
Manchow Chinese Soup Recipe Video
Apart, from these simple yet delicious soups, some heavy soups are also famous for Chinese soups recipes, which are basically preferred as main course soup. Shiitake Wonton soup, beef pho noodles soup, Thai chicken forbidden rice soup, hot and sour mushroom soup, beef noodle soup, chicken pho soup, etc are popular in the category.
If you are vegetarian then, no need to worry at all, as there are several tasty and healthy vegetarian soups are available in the list of delicious Chinese soups, and you can easily choose one for yourself from that catalog!
Veg Chinese Soup recipe